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    <title>Alaseel Belgium</title>
    <updated>2013-07-13T18:30:00Z</updated>
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    <subtitle>&lt;p&gt;&lt;span&gt;The one-stop shop for all your Arabic food needs!&lt;br /&gt;Tawfeer Online Supermarket&lt;/span&gt;&lt;/p&gt;</subtitle>
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        <updated>2016-03-08T11:19:55Z</updated>
        <summary type="html"><![CDATA[&nbsp;1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.<br />
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It is a long established fact that a reader will be distracted by the readable content of a page when looking at its layout. The point of using Lorem Ipsum is that it has a more-or-less normal distribution of letters, as opposed to using &#39;Content here, content here&#39;, making it look like readable English. Many desktop publishing packages and web page editors now use Lorem Ipsum as their default model text, and a search for &#39;lorem ipsum&#39; will uncover many web sites still in their infancy. Various versions have evolved over the years, sometimes by accident, sometimes on purpose (injected humour and the like).&nbsp;Contrary to popular belief, Lorem Ipsum is not simply random text. It has roots in a piece of classical Latin literature from 45 BC, making it over 2000 years old. Richard McClintock, a Latin professor at Hampden-Sydney College in Virginia, looked up one of the more obscure Latin words, consectetur, from a Lorem Ipsum passage, and going through the cites of the word in classical literature, discovered the undoubtable source. Lorem Ipsum comes from sections 1.10.32 and 1.10.33 of &quot;de Finibus Bonorum et Malorum&quot; (The Extremes of Good and Evil) by Cicero, written in 45 BC. This book is a treatise on the theory of ethics, very popular during the Renaissance. The first line of Lorem Ipsum, &quot;Lorem ipsum dolor sit amet..&quot;, comes from a line in section 1.10.32.<br />
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The standard chunk of Lorem Ipsum used since the 1500s is reproduced below for those interested. Sections 1.10.32 and 1.10.33 from &quot;de Finibus Bonorum et Malorum&quot; by Cicero are also reproduced in their exact original form, accompanied by English versions from the 1914 translation by H. Rackham.<br />
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There are many variations of passages of Lorem Ipsum available, but the majority have suffered alteration in some form, by injected humour, or randomised words which don&#39;t look even slightly believable. If you are going to use a passage of Lorem Ipsum, you need to be sure there isn&#39;t anything embarrassing hidden in the middle of text. All the Lorem Ipsum generators on the Internet tend to repeat predefined chunks as necessary, making this the first true generator on the Internet. It uses a dictionary of over 200 Latin words, combined with a handful of model sentence structures, to generate Lorem Ipsum which looks reasonable. The generated Lorem Ipsum is therefore always free from repetition, injected humour, or non-characteristic words etc.<br />
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paragraphs<br />
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bytes<br />
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Start with &#39;Lorem<br />
ipsum dolor sit amet...&#39;]]></summary>
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    <entry>
        <title type="html"><![CDATA[Sayadiyah Fish with Rice]]></title>
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        <updated>2016-03-08T11:19:55Z</updated>
        <summary type="html"><![CDATA[<p></p>
<p><iframe width="100%" height="315" src="https://www.youtube.com/embed/qPyZJ_Nz3ok?si=St-PGB22tBmSwWPY" title="YouTube video player" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen="allowfullscreen"></iframe></p>
<h1>صيادية سمك برز</h1>
<h2>صيادية سمك برز ( ابو سيوف)</h2>
<h3>الكمية تكفي 4 أشخاص</h3>
<p>المكونات: -أي نوع كيلو سمك فيليه ( انا استخدمت فيليه اكاسيا)</p>
<ul>
<li><a target="_blank" href="https://www.tawfeer.nl/ar/product/rice-abu-siouf-850g" rel="noopener">كأس ونص رز ( ابو سيوف) اطلبه من توفير من هنا</a></li>
<li>5 بصلات مقطعة شرايح</li>
<li><a target="_blank" href="https://www.tawfeer.nl/ar/search/%25D8%25B2%25D9%258A%25D8%25AA%2520%25D9%2586%25D8%25A8%25D8%25A7%25D8%25AA%25D9%258A?q=%D8%B2%D9%8A%D8%AA%20%D9%86%D8%A8%D8%A7%D8%AA%D9%8A" rel="noopener">زيت نباتي اطلبه من توفير من هنا</a></li>
<li>بصلتين مقطعة ناعم</li>
<li>200 غرام زبدة</li>
<li><a target="_blank" href="https://www.tawfeer.nl/ar/search/%25D8%25B7%25D8%25AD%25D9%258A%25D9%2586?q=%D8%B7%D8%AD%D9%8A%D9%86" rel="noopener"> نص كوب طحين اطلبه من توفير من هنا</a></li>
<li><a target="_blank" href="https://www.tawfeer.nl/ar/search/%25D8%25A8%25D9%2587%25D8%25A7%25D8%25B1%25D8%25A7%25D8%25AA%2520%25D8%25B3%25D9%2585%25D9%2583?q=%D8%A8%D9%87%D8%A7%D8%B1%D8%A7%D8%AA%20%D8%B3%D9%85%D9%83" rel="noopener">بهارات لتتبيلة السمك اطلبه من توفير من هنا</a></li>
</ul>
<ul>
<li>
<h3>بهارات لتتبيلة السمك</h3>
</li>
<li><a target="_blank" href="https://www.tawfeer.nl/ar/search/%25D8%25A8%25D9%2587%25D8%25A7%25D8%25B1%25D8%25A7%25D8%25AA%2520%25D8%25A7%25D9%2584%25D8%25B3%25D9%2585%25D9%2583?q=%D8%A8%D9%87%D8%A7%D8%B1%D8%A7%D8%AA%20%D8%A7%D9%84%D8%B3%D9%85%D9%83" rel="noopener">معلقة كبيرة بهار سمك اطلبه من توفير من هنا</a></li>
<li><a target="_blank" href="https://www.tawfeer.nl/ar/search/%25D9%2581%25D9%2584%25D9%2581%25D9%2584%2520%25D8%25A7%25D8%25B3%25D9%2588%25D8%25AF?q=%D9%81%D9%84%D9%81%D9%84%20%D8%A7%D8%B3%D9%88%D8%AF" rel="noopener">نص ملعقة صغيرة فلفل أسود اطلبه من توفير من هنا</a></li>
<li><a target="_blank" href="https://www.tawfeer.nl/ar/search/%25D9%2585%25D9%2584%25D8%25AD?q=%D9%85%D9%84%D8%AD" rel="noopener">ملعقة كبيرة ملح اطلبه من توفير من هنا</a></li>
<li><a target="_blank" href="https://www.tawfeer.nl/ar/search/%25D9%2583%25D8%25B2%25D8%25A8%25D8%25B1%25D9%2587%2520%25D9%258A%25D8%25A7%25D8%25A8%25D8%25B3%25D9%2587?q=%D9%83%D8%B2%D8%A8%D8%B1%D9%87%20%D9%8A%D8%A7%D8%A8%D8%B3%D9%87" rel="noopener"> نص ملعقة صغيرة كزبرة يابسة اطلبه من توفير من هنا</a></li>
<li><a target="_blank" href="https://www.tawfeer.nl/ar/search/%25D9%2583%25D9%2585%25D9%2588%25D9%2586?q=%D9%83%D9%85%D9%88%D9%86" rel="noopener"> نص ملعقة صغيرة كمون اطلبه من توفير من هنا</a></li>
<li>
<h3>بهارات الرز</h3>
</li>
<li><a target="_blank" href="https://www.tawfeer.nl/ar/search/%25D8%25A8%25D9%2587%25D8%25A7%25D8%25B1%25D8%25A7%25D8%25AA%2520%25D8%25B3%25D9%2585%25D9%2583?q=%D8%A8%D9%87%D8%A7%D8%B1%D8%A7%D8%AA%20%D8%B3%D9%85%D9%83" rel="noopener">ملعقه كبيره من بهار السمك اطلبه من توفير من هنا</a></li>
<li><a target="_blank" href="https://www.tawfeer.nl/ar/search/%25D9%2583%25D8%25B1%25D9%2583%25D9%2585?q=%D9%83%D8%B1%D9%83%D9%85" rel="noopener">نص ملعقة صغيرة كركم اطلبه من توفير من هنا</a></li>
<li><a target="_blank" href="https://www.tawfeer.nl/ar/search/%25D9%2581%25D9%2584%25D9%2581%25D9%2584%2520%25D8%25A7%25D8%25B3%25D9%2588%25D8%25AF?q=%D9%81%D9%84%D9%81%D9%84%20%D8%A7%D8%B3%D9%88%D8%AF" rel="noopener">نص ملعقة صغيرة فلفل أسود اطلبه من توفير من هنا</a></li>
<li><a target="_blank" href="https://www.tawfeer.nl/ar/search/%25D9%2583%25D8%25B2%25D8%25A8%25D8%25B1%25D9%2587%2520%25D9%258A%25D8%25A7%25D8%25A8%25D8%25B3%25D9%2587?q=%D9%83%D8%B2%D8%A8%D8%B1%D9%87%20%D9%8A%D8%A7%D8%A8%D8%B3%D9%87" rel="noopener"> نص ملعقة صغيرة كزبرة يابسة اطلبه من توفير من هنا</a></li>
<li>ملعقة صغيرة ملح</li>
<li>مكسرات للتزيين</li>
</ul>
<h3>طريقه التحضير</h3>
<div>-كأس ونص رز ( ابو سيوف) يغسل جيداً وينقع بالماء الساخن لمدة نصف ساعة -نضع القليل من الطحين فوق البصل الشرائح -يقلى البصل بزيت غزير -نضع فوق الطحين الفلفل الأسود والملح وبهارات السمك وكمون والكزبرة اليابسة -يتبل السمك بالطحين كما في الفيديو -يقلى السمك كما في الفيديو -نقلي المكسرات للزينه -نأخذ القليل من زيت قلي السمك ونقلي فيه البصل الى ان يحمر -ثم نضع بهارات السمك وكركم وملح وكزبرة يابسة -يقلى الرز مع البصل والتوابل جيداً -نضع كأس ونصف من الماء الساخن ويترك على نار هادئة لمدة 10 دقائق -ثم نضع كم قطعة سمك فوق الرز وتترك على نار هادئة لمدة 10 دقائق مع قطع الزبدة -بالعااااافية</div>]]></summary>
        <author>
            <name>Tawfeer</name>
        </author>
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